You have purchased a Ninja Kitchen Blender and are thinking of making juice or a smoothie over the weekend. Then this is not a problem at all, as there are many fresh and fantastic recipes that can result in a good drink or two. That is you can either make a Pina Colada, a Peanut Spread, a Strawberry Vinaigrette, etc. and each is different and would please everyone at home as well.
1. Fresh Coconut Pina Colada
At first, you need some ingredients which are easy to work through. They include two four ounces of light rum, two ounces of dark rum, four ounces of coconut milk shaved fresh coconut for garnishing and two cups crushed ice cubes respectively.
To start with you will place the ice into the pitcher and then add the rest of the ingredients, except the fresh coconut. Then you blend the ingredients at level 3 until you get a smooth and consistent mixture or the drink. After this, you just need to pour Pina Colada into the chilled glasses and garnish it with fresh coconut.
2. Crunchy Thai Peanut Spread
For this recipe, you will require only three ingredients. They include two cups of roasted peanuts (Salted or Unsalted), Three tablespoons of canola oil and three to four tablespoons of soy sauce respectively. Next, you need to place the peanuts in the pitcher and pulse it at level one until you get a smooth crunchy mixture. Then you need to use a spatula to clean the sides of the pitcher, and after this, you need to add the canola oil and soy sauce respectively. Then you need to pulse the mixture for further thirty seconds until you get the Crunchy Thai Peanut Spread. You can store it for two weeks in your refrigerator.
3. Asian Ginger Spice Blend
For this recipe, you will need five ingredients respectively. They include one-inch piece of fresh ginger which has to be peeled, one-fourth cup of onion powder, one-fourth cup of garlic salt, one-fourth cup of black pepper and two tablespoons of red pepper flakes as well.
To begin with, you need to place all of the ingredients into the pitcher and blend them for fifteen minutes on level one. You will do it in a way that all of the ginger gets mixed up with the other ingredients. This will result in a smooth and consistent Asian Ginger Spice Blend and that you need to store it in an air-tight container and then keep it in the refrigerator too.